Easy Smoked Rib Recipe
Country style pork ribs will be the meat of choice for this recipe. Other ingredients needed are... One bottle of bbq sauce (your favorite) Season the ribs with a shake of salt and pepper. Figure on serving 1 to 3 of the country style ribs per person, depending on size (of the ribs and the person!). Cook the ribs in the smoker or on a covered grill until they're done, which according to the USDA is at 160 degrees. Remove and serve with sauce. That's it! I told you this was going to be easy. from Easy Smoked Rib Recipe, Or go home, to Smoker Cooking
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