Smoked Seafood Q&A

Smoked Salmon 
When smoking salmon, should I place the salmon on the rack closer to the water or on the upper smoker rack?

finnan haddie recipes 
Where can I get haddock and is there anything I should know about smoking it to get finnan haddie?

cold-smoked salmon tips 
1st timer. I've modified an old Outers brand electric smoker by connecting it to a 6 gal. bucket with a 7' length of shop-vac hose. (no food yet, I'm just ...

Smoking Seafood 
I have a commercial smoker in my restaurant, My question is if I smoke shrimp in the smoker on sheet pans will that change the flavor of the brisket, chicken ...

Smoked Shark 
My daughter is giving me 6 shark steaks. After thinking about it for a couple days, I think I would like to put them in my smoker as I have had a lot of ...

Smoking salmon on a small weber grill 
I live in an apartment and don't have room for a grill and a smoker. So, can I smoke salmon on my small Weber grill - it's a "Smokey Joe" I think. I'm ...

smoked salmon 
Why does my salmon when smoked stay mushy on the inside and hard on the outside?

Smoking fish in foil 
In your article about smoking catfish, I was wondering if you lay the meat on the rack of the smoker or put it in foil? How about other fish? Thanks and ...

Smoking Shell On Shrimp 
I got a smoker about a month ago and have had very good success so far. Your site is great with step by step instructions, recipes and insight. I tried ...

Fishy Flavors 
Hi Smokerbill!!!
We have a Bradley smoker that we use regularly for smoking salmon and trout. We have never used it for anything else!!! (Drat - what ...

Smoking catfish on a weber dome charcoal grill 
I have always wanted to try smoking catfish on my weber grill but i dont have a brine recipe and have no idea how to smoke the catfish. I was wondering ...

Indoor Smoking Fish 
I live in an apartment and would like to smoke fish. I worry about the amount of smoke that will be produced. Will my neighbors be affected?

Simple smoked salmon question, how long to brine? 
I have 2 1/4 pounds of salmon, the best I could find, about 3/4 to 1 inch in thickness. I'm using a basic brine with kosher salt, brown sugar, and water....

Smoking seafood during Lenten season 
What type of seasood can be smoked and what typed of fruits and vegetables can be smoked? If any I will need some recipes. I refrain from eating meat ...

Landry's Grilled Red Snapper 
A while back we ate at Landry's Seafood House. I had the fresh Grilled Red Snapper. I would like to know what seasonings they put on their grilled fish....

Smoking Chum Salmon 
We have smoked chum salmon in a Little Chief smoker with great success in the past. The last couple of times the fish has come out with a mushy texture ...