logo for smoker-cooking.com

Smoking 2 briskets and 2 pork loins

I am smoking 2 briskets and two pork loins tomorrow. I have 2 smokers one for brisket and one for the pork. When calculating smoking time would I add up the total weight for brisket and smoke for 1 to 1 1/2 hrs or would I use the weight of the larger brisket to calculate smoking time? same question for the pork

Comments for
Smoking 2 briskets and 2 pork loins

Average Rating starstarstarstarstar

Click here to add your own comments

Rating
starstarstarstarstar 		Mixing Meat in a Smoker
by: SmokerinWalnut

Would I be committing a sin by smoking a beef brisket and a pork loin roast in the same vertical smoker?
Rating
starstarstarstarstar 		cook time
by: Anonymous

Interesting question. I've found that putting two in doesn't add much to the time.....but I don't use time to cook and you shouldn't either. The 1 - 1.5 hours is only a rough guide. Use a good quality temp gauge and cook to temp.

Click here to add your own comments

Join in and write your own page! It's easy to do. How?
Simply click here to return to FAQ - Beef



footer for smoker cooking page