logo for smoker-cooking.com

Smoking Jerky With Ribs

by Bob
(Central Oregon Coast)

Hi,
I'm going to be smoking some ribs this coming weekend and wanted to make some jerky also. Can jerky be made in the smoker at the same time I'm smoking ribs? Any help on the subject would be most welcome! Thanks, Bob

Comments for
Smoking Jerky With Ribs

Average Rating starstarstarstarstar

Click here to add your own comments

Rating
starstarstarstarstar 		Smoking Jerky With Ribs
by: SmokerBill

It's best to smoke your jerky at a different time. Ribs are usually smoked at 225-250 degrees. Jerky will cook at those temperatures instead of dehydrating. Keep the smoker closer to 175 degrees when smoking jerky.

Click here to add your own comments

Join in and write your own page! It's easy to do. How?
Simply click here to return to FAQ - Other Smoked Foods



footer for smoker cooking page