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when to pull the meat on pork shoulder

by craig moser
(tennessee)

I have to smoke my pork shoulder in advance. Should I put the whole shoulder in the refrigerator and cover with foil, reheat in oven and pull at time of eating? Or, pull it immediately and reheat pulled pork?

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when to pull the meat on pork shoulder

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starstarstarstarstar 		Pull first
by: Anonymous

As a matter of convenience, pull the pork first. It's a lot easier to reheat pulled pork than whole shoulder. Be sure to save any juice generated by pulling and store the pulled meat in it.

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