With the Maverick smoker thermometer you can monitor both the internal temperature of your smoking meat and the temperature of the smoke chamber from up to 100 feet away. Using this remote digital cooking thermometer brisket, ribs and chicken can be smoked perfectly every time.
Maverick put a lot of thought into these great smoker thermometers. The specially designed probe made specifically for monitoring the temperature of the smoke chamber makes any one of these a unique and useful tool for the pitmaster's arsenal.
Included with each of these digital remote thermometers is a receiver that works up to 100 feet from the smoker, two probes (for the meat and the smoker), and a programmable high/low temperature alarm.
This thermometer even includes the batteries. Can't beat that!