Smoker Recipes and Tips


Are you looking for new smoker recipes for your ribs, brisket and chicken? Maybe you’re new at smoking foods and a little unsure of the process, looking for some helpful tips.


Smoked Babyback Ribs On White Platter


Or maybe you just licked your fingers clean after inhaling that platter of mouthwatering, tender, smoky ribs and thought to yourself...

I want to know how to smoke meat like that!



Planning to smoke pork, beef, poultry or seafood? You'll find a wide variety of smoker recipes to whet your appetite. You'll even find a few side dish recipes to serve alongside the smoked main course.


Our knowledge base is extensive. You'll find tips for using meat smokers and different types of grills. Preparing meats for the smoker, brining, marinating, adding flavor to foods, time and temperature information, charcoal and smoker wood info... you'll find helpful articles on all those subjects too.


Meat Smoker Recipes


Chicken, salmon, beef and pork each have a preferred type of seasoning. Smoker technique varies from meat to meat, too. You'll learn that poultry is always better if brined before smoking. You'll find that beef and pork needs more seasoning than you'd think. These are a couple of things that you'll discover from the recipes and tips articles.

The place to go to if you're looking for smoker recipes for chicken. Includes tips and techniques to assist in your quest for perfect smoked poultry.



The most recent additions to Smoker-Cooking.com. New recipes include stuffed bell peppers, beef ribs, tri tip and smokey chicken thighs.



Beef ribs, brisket, chili, chuck roast, tri tips and more... If you're looking for smoked beef recipes, you'll find them all here.





Recipes for baby back ribs, spare ribs, and country style ribs are great cooked in the smoker.



There's not much that beats a tasty smoked turkey. Great for Thanksgiving, and any time of the year.



Smoking a brisket that has a deep, pink smoke ring is the pinnacle of pitmaster achievements.





Smoking brings out the best of pork chops, shoulders, hams and loins.



Smoker recipes for venison, wild turkeys, goose, duck for the hunter.


Chickens, turkeys and game hens get along well with smoke!





Are you looking for some tasty side dishes to eat along with your main course?



Try one of these barbecue sauce recipes to enhance your ribs or brisket.



A balanced dry rub recipe makes all the difference when smoking meats.





Meat Smoking Tips, Tools and Techniques


From tips on using smokers and grills to finding out how to smoke different types of meats, you can find it here. You'll find articles covering meat smokers, cooking equipment, wood chips and charcoal.

I recently picked up a length of wood-stove door gasket material to seal the door of my propane meat smoker. Calibrating the smoker thermometer is next on the list. Stay tuned for my new page detailing the modification and use of the Char-Broil Gas Smoker.


A Charcoal Chimney Resting On a Weber Kettle Grill Grate, Charcoal Briquettes Just Ignited

Meat Smoking Tips

Tips and tricks for creating memorable smoked foods.



Three Analog Dial Smoker and Meat Thermometers Resting On a Patterned Dish Towel

Smoker Thermometers

A good thermometer is an important tool to have.



Masterbuilt Electric Smoker Logo Plaque, Showing Image of Sun Setting Behind Mountains

Meat Smokers

Learn about electric, gas, charcoal and wood burning pit smokers.





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Is Smoking Food Difficult?


Many years ago when I first tried smoking meat, it didn't turn out well at all. It was pork chops cooked in a homemade smoker, and they were so bad my dog wouldn't eat 'em! I used way too many wood chips, thinking the more smoke, the better. The chops were almost black in color and had a strong creosote taste.

That's when my education started. I read a lot and gleaned tips from experienced pitmasters. My skills improved over time and I started having success.






Smoker Cooking has plenty to offer! You'll find great smoker recipes for meats, dry rubs and barbecue sauces. Buying a smoker? You'll find an overview of all types of meat smokers, with tips on how to choose the right one.

You'll learn how to use a smoker, and techniques for smoking meats of all kinds. You'll even find dry rub recipes to season it up, and barbecue sauce recipes to slather it down.

And if you don't find what you're looking for, a search box is on each page that will direct you to the info you need.

I'm glad to have you here, and hope that you enjoy your visit to Smoker-Cooking.com , 


"The Most Complete
Meat Smoking Information Source
On The Web."